A Flash in the Pan (Fast, Fabulous Recipes in a Single Skillet)
by Brooke Dojny and Melanie Barnard, 237 pages
Item Number: 4328
This book for the blind is offered in Standard Grade 2, Uncontracted Grade 1, or Unified English Braille.
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Purchase in Unified English Braille
The most useful piece of cookware in any household is a good heavy skillet. Bon Appetit Magazine's Brooke Dojny and Melanie Barnard share their extensive culinary experience with this indispensable kitchen helpmate to create a collection of entrees so delicious it's hard to believe they only need one pan and thirty minutes or less to get them to the table. Serving up a meal of Garlic Shrimp Marbella can be just that easy. Same goes for Corned Beef Hash the old-fashioned way. From down-home favorites like Beer-Battered Fish 'n Chips to more exotic fare like Curried Couscous with Chickpeas and Dried Fruits, now dinner can be ready in, well - a flash in the pan!
Package Weight: about 4.4 pounds.
(From the Best-Selling Cookbooks shelf.)